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    Ram Bandhu Chivada Masala

    Rambandhu’s iconic Chivada masala is one of the brand’s star products. One can swear by the delightful flavour of chivada prepared using our chivada masala – unique and consistent. Remarkable chivada prepared easily at home every time without any headache of spice blend proportions.
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    Ram Bandhu Chakali Bhajani Pith

    Rambandhu’s Chakali Bhajani Pith is chakali pith which comes with all necessary spices blended in it to bring the one step time saving convenience to the whole chakali (a.k.a. Murukku) making ritual. It is the convenient way of making delicious chakalis which crackle with every bite.
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    Ram Bandhu Shev Masala

    Master the art of making tasty lip-smacking shev at the comfort of your home. Simply add Rambandhu’s Shev masala to chana dal atta and fry in desired sizes to get wonderful shev. Makes for a delightful homemade snack.
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    Ram Bandhu Moong Special Papad Atta

    “Pani dalo papad belo” – the simple mantra of Rambandhu’s pioneering Papad atta product. This papad atta comes with all the required spices already blended within it (including Kali Mirch [Black-Pepper] & Hira Hing [Premium Asafoetida]) in perfect proportion to make the housewife’s job easier; producing tasty, crunchy papad every time.
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    Ram Bandhu Kesar Milk Masala

    Rambandhu Keshar Milk Masala is a taste enhancing blend made from pristine quality dry fruits including almonds, cashew nuts, pistachios etc. along with spices and best quality saffron. When used with milk it lends a rich charismatic golden yellow hue to the drink and makes it delectable and more nutritious.
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    Ram Bandhu Chakali Masala

    Rambandhu’s Chakali Masala is the sure fire way to making awesome chakalis. Just add the masala to dal pith and add some homemade love and presto cook up crispy, crunchy delectable chakalis which leave you asking for more.
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    Ram Bandhu Poha Chivada Masala

    Rambandhu’s Poha Chivada Masala is a new offering specially crafted for making succulent Patla Pohey ka Chivada (a favourite of the Vidharba region of Maharashtra) and carries forward the legacy of Rambandhu chivada masala.
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    Ram Bandhu Udad Special Papad Atta

    “Pani dalo papad belo” – the simple mantra of Rambandhu’s pioneering Papad atta product. This papad atta comes with all the required spices already blended within it (including Kali Mirch [Black-Pepper] & Hira Hing [Premium Asafoetida]) in perfect proportion to make the housewife’s job easier; producing tasty, crunchy papad every time.
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    Ram Bandhu Papad Masala

    It is the choicest blend of spices to produce the delightful taste that you look for in papads. Precise spice proportions blended using carefully selected premium hing (asafoetida), high quality kali mirch (black pepper), papad khar (alkaline salt) etc. help you to make impeccable papads every time.
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